Mac-N-Cheese Deluxe
by: Deanne Hoff
2 cups elbow macaroni
2 cups small curd cottage cheese
1 cup sour cream
1 slightly beaten egg
¾ tsp salt
Dash pepper
8 oz cheddar cheese (I use almost 3 cups)
Cook mac, drain, mix all ingredients, 9 x 13 casserole dish, bake @ 350 degrees for 40-45 minutes.
I top with extra grated cheese
**My modifications: I also add garlic and onion powder and I use 2 cups of sour cream. The only other change I make is that I mix all of the cheese into the pasta instead of saving some for the top. :)
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