Tuesday, January 11, 2011

Valentine Cutouts

Valentine Cutouts
from: Taste of Home

TIME: Prep: 45 min. + chilling

2 packages (6 ounces each) cherry or raspberry gelatin
2-1/2 cups boiling water
1 cup cold milk
1 package (3.4 ounces) instant vanilla pudding mix

In a bowl, dissolve gelatin in water; set aside for 30 minutes. In a small bowl, whisk milk and pudding mix until smooth, about 1 minute. Quickly pour into gelatin; whisk until well blended. Pour into an oiled 13-in. x 9-in. dish. Chill until set. Cut into cubes or use a heart-shaped cookie cutter. Yield: 8-10 servings.

Nutrition Facts
One serving:(1 each)
Calories: 113
Fat:1 g
Saturated Fat:1 g
Cholesterol:3 mg
Sodium:187 mg
Carbohydrate:25 g
Fiber:0 g
Protein:2 g

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