Tuesday, October 2, 2007

Pasta Salad

Pasta Salad
by: Linda Petrick

serves: 6-8
prep time: 15 minutes
refrigeration time: overnight
items you'll need: large bowl, small bowl

16 oz spiral macaroni (boiled)
1/2 red bermuda onion, finely chopped
1 bell pepper (of choice) chopped
1 cup sauteed mushrooms
1 small can sliced black olives
"salad supreme" seasoning
1 8oz bottle of "hollywood creamy caesar" dressing
1 8 oz bottle of "hollywood italian" dressing

1. Place all ingredients (minus the dressings/seasonings) in a large bowl
2. In another bowl mix together the "salad supreme" seasoning (sprinkle generously), the caesar dressing, and the italian dressing.
3. Pour dressing mix over pasta and toss
4. Put in the refrigerator overnight
5. If so desired, cut up tomatoes and put on top before serving

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