Friday, October 5, 2007

Spiced Apples

Spiced Apples
by: Stephanie

serves: 2-4
prep time: 5 minutes
cook time: 15 minutes
items you'll need: skillet with deep sides

2-4 granny smith apples
2 tbsp butter or margarine
1/2 cup sugar
2 tsps cinnamon
1/8 to 1/4 tsp nutmeg

1. Melt butter in skillet over medium heat
2. Add sliced apples, cinnamon, sugar, and nutmeg
3. Stir until apples evenly coated
4. Saute for about 15 minutes (until apples are tender)

Can either be used as a side dish or as the inside of an apple pie!!!

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