Tabuli

Tabuli
by: Tammy

serves: 4-6
prep time: 5-10 minutes
items you'll need: strainer, large bowl

parsley
tomato
green onion
green pepper
cucumber
romaine lettuce
fresh squeezed lemon juice
olive oil
salt
brown bulgor #1-fine (wheat)

1. Rinse the bulgor with water (about 2-3 minutes)
2. Put the bulgor into the bottom of the missing bowl
3. Chop everything up very small and put over the bulgor
4. Add lemon juice, olive oil, and salt (to preferred taste) over the chopped vegetables and bulgor
5. Mix together

***I have never tried this recipe, but it came highly recommended***