Wednesday, October 15, 2008

Chocolate Chip Banana Muffins

Chocolate Chip Banana Muffins
From Kristine Schellhaas
By: allrecipes.com
SUBMITTED BY: Lois Gordon

PREP TIME 10 Min
COOK TIME 25 Min
READY IN 35 Min

INGREDIENTS

1 3/4 cups all-purpose flour
3/4 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 egg
1/2 cup vegetable oil
1/2 cup plain yogurt
1 teaspoon vanilla extract
1 cup mashed ripe bananas
3/4 cup semisweet chocolate chips

DIRECTIONS

In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. In another bowl, combine the egg, oil, yogurt and vanilla. Stir into dry ingredients just until moistened. Fold in bananas and chocolate chips. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350 degrees F for 22-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pans to wire racks.

(I made as banana loaves, took about 15 minutes longer)

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