Wednesday, October 8, 2008

Crock Pot Turkey

Crock Pot Turkey – Carolyn Schroder

1 can chicken broth
1 cube butter or margerine
1 butterball boneless turkey roast (it's in the frozen section its looks like a little ball)

throw it in there and it'll break apart all day
we serve it with stuffing and thanksgiving type foods

2 comments:

Janine said...

I have a question about this recipe...do you put the turkey in the crock pot frozen or thawed? And how long do you cook it for? Thanks for this recipe. I'm going to try it tomorrow.

Stephanie said...

I just talked to my friend who gave me this recipe and she said you CAN cook the turkey frozen, just to cook it on high all day, as in put the turkey in asap when getting up in the morning.